Equine gastric ulcer syndrome (EGUS) is a major equine health problem worldwide. Multiple studies have reported a 90% incidence rate of ulcers in performance horses.

Ulcers negatively and sometimes severely affect a horse’s ability to perform. They cause pain and discomfort. They may reduce your horse’s appetite which in turn limits their capacity to maintain bodyweight and ulcers can lead to the development of vices like windsucking and crib biting.

While gastric ulcers have long been recognised as a major health concern there is an evident lack of understanding in the horse owning community about what causes them and how they can be prevented.

You may have heard it recommended that horses with ulcers should be fed a ‘grain-free’, low starch diet. It is believed that any starch may make ulcers worse. Or stop them from healing when the horse is being medicated to resolve ulcers. But is there any scientific basis for what has now become a popular recommendation? Let’s take a look!